New Food Safety Modernization Act Requirements And How To Reduce Risk As A Manufacturer

by | Jan 27, 2021 | Blog | 0 comments

The Food Safety Modernization Act (FSMA), the most sweeping reform of our food safety laws in more than 70 years, was signed into law by President Obama on January 4, 2011. FSMA aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination of the food supply to preventing it. The law applies to human food as well as to food for animals, including pets.